Position Title: Pastry Sous Chef
Reports To: Director of Culinary
Salary: $49,500 to $95,000
Other Forms of Compensation:
a vision for creating remarkable events
FOOD FIRST. INSPIRED BY INGREDIENTS. GREAT SERVICE.
Our Approach
Since 1986, Occasions Caterers is a full service catering firm located in Washington DC and had built its premier reputation for flawless execution of elegant events. The Occasions’ team works closely with our clients to design, customize and create remarkable events.
We have grown in size but maintain a boutique approach with a focus on custom menus, creative décor, expert planning and gracious service. We craft experiences through food, design and hospitality to reflect our clients unique style, taste and vision.
Come join our team of inspired professionals and be a part of the unmatched scope of knowledge, resources and relationships to produce events that exceed our clients expectation and delight in every way.
The Pastry Sous Chef is responsible for overseeing a team producing everything from mousses, cookies, quick breads, layered cakes, ice creams, viennoiserie to passed, plated and buffet styled desserts to chocolate work in a high-volume kitchen. This individual will assist in menu development, recipe testing, and working alongside the pastry team in daily production. This individual is expected to develop an understanding of ordering and inventory procedures and must have a good sense of food and labor cost, as they directly affect monthly and yearly revenue. The Pastry Sous Chef will assist in overseeing the overall running of the kitchen and maintaining cleanliness as per Company’s health and safety standards. This individual must foster team spirit to create comradery for a strong, positive, and supportive working environment. The Pastry Sous Chef will assume all responsibilities in the absence of the Executive Pastry Chef. This individual must have flexibility in scheduling.
As a valued member of our team, your compensation will include the following benefits:
Comprehensive Health, Dental, and Vision insurance
Paid Time Off to support you in having an active life outside of work
Paid Parental Leave
Flexible Spending Options (health care, dependent care, transit & parking)
Employee Assistance Program to support overall mental wellbeing
Exclusive access to primary care, mental health, and other healthcare services through Radish Health• 401(k) to help you invest in your future
What You Bring to the Table
Apply to Occasions Caterers today!
Occasions Caterers is a member of Compass Group USA
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply.
Applications are accepted on an ongoing basis.
Req ID: 1282242
Occasions
Gina Barbish
...Service (AFCS) is looking for an Attorney Advisor (GS-0905-14), to serve as an expert Environmental Planning Attorney at the Air Force Judge Advocate Field Operations Agency, Environmental Law and Litigation Division, Environmental Law Field Support Center at Joint Base San...
...Job Description Job Description Green Meadows Partners is recruiting for a Accounts Receivable Specialist for a large East Knoxville Corporation!The main role of this position will be working with aging accounts receivable, collections up to 50 million+. Previous...
INVENTORY MANAGERThis position is responsible for managing all functions related to inventory management including but not limited to planning, forecasting, ordering, loading, receiving, storing, inventorying, requisitioning, issuing, and controlling of all Island Hotel...
...team receives a requisition from all the restaurants on the mountain. As part of our vibrant team, you'll help ensure that these culinary essentials reach their destinations, come rain, snow, or sunshine. What You'll Do: Early Starts : Begin your day bright and...
...Vice President of Sales About the Company Reputable organization promoting local tourism & international travel Industry Hospitality Type Privately Held Founded 1983 Employees 51-200 About the Role The Company is in search of a Vice President...